Easiest Way to Cook Delicious Homemade Noodle-Meat Samosa

Homemade Noodle-Meat Samosa

“How to Make a Recipe Homemade Noodle-Meat Samosa need 10 ingredients and 9 Step”


Homemade Noodle-Meat Samosa You can cook Homemade Noodle-Meat Samosa use 10 ingredients and 9 step. Here’s how to make }.

Ingredients make Homemade Noodle-Meat Samosa

  1. You Need spring roll wrapper.
  2. You Need leftover chicken or meat.
  3. You Need rice vermicelli noodle.
  4. You Need garlic.
  5. You Need black pepper.
  6. You Need salt.
  7. You Need sugar.
  8. You Need green onion.
  9. You Need bowl of water.
  10. You Need Vegetable oil/olive oil.

how to cook Homemade Noodle-Meat Samosa

  1. Boil rice vermicelli noodles.
  2. Chop-chop garlic and green onion.
  3. Heat pan and then saute boiled noodles, garlic, green onion, salt, black pepper, sugar..
  4. Chop-chop leftover meat.
  5. Prepare spring roll sheets then put sauted noodles and chopped leftover chicken on spring roll sheets.
  6. Fold spring roll sheets and make a triangle.
  7. Heat pan and vegetable oil. Then fry samosa..
  8. Put samosa on a tissue.
  9. Serve it.