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The crustless quiche is the easygoing answer to practically every breakfast problem I've ever seen. And I have one shining, ever-reliable recipe solution for you: the crustless quiche. This crustless tofu quiche is so tasty and easy to prepare that you may come to prefer it over the heavy egg-and-cheese variety.
You can cook Crustless Tofu Quiche using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Crustless Tofu Quiche
- You need 1 pkg(14oz) Tofu.
- You need 6 eggs.
- It's 1 cup(240ml) cheese of your choice, shredded.
- You need 1/2 cup(120ml) ham, chopped.
- You need 1 Tbsp herb of your choice.
- Prepare pinch nutmeg.
- You need to taste Salt and pepper.
- It's to taste jalapeño.
For another tofu-based quiche, see Ricki Heller's gluten-free Classic. Crustless Tofu Quiche with broccoli, and sun-dried tomato. You won't miss eggs or the cholesterol. Although you can use regular tofu, I used Silken tofu brand which is creamier.
Crustless Tofu Quiche step by step
- Preheat your oven 360°/180°.
- Rinse and drain the water from the package of tofu. Tear the tofu with hands and place in a mixing bowl..
- Mush it with a whisk..
- Add eggs and combine well..
- Add chopped ham(I used spam and omitted salt this time), jalapeño, cheese, herbs and spices. Mix well..
- Put them in a baking dish and bake about 35mins..
- Serve warm!.
- Blue cheese and green bean was good too!.
Crustless Tofu Quiche - A hash brown crust keeps this dish gluten-free as well as vegan! By using our Medium Firm tofu and Soy Beverage, these vegan-friendly mini quiches are lower in cholesterol than the traditional recipe made with eggs. Crustless Quiche from Delish.com is somehow more delicious than its eggy cousin, the frittata. Quiche is a French dish typically comprised of a pastry shell (not unlike a pie crust) filled with a. I made fried rice with the greens, added them to stir-fried noodles, ate them out of the plastic storage tub, and also made this crustless quiche The tofu was seasoned it with sauteed shallot, garlic. Read Also Recipes