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Quick breads are bread type products that are leavened with baking powder and baking soda instead of yeast. Quick breads include muffins, biscuits, scones, cornbread, and quick loaf breads like. View top rated Bran oatmeal quick bread recipes with ratings and reviews.
You can have Bran bread (quick) using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Bran bread (quick)
- You need 2 cups flour (sifted).
- It's 41/2 teaspoons baking powder.
- Prepare 1 teaspoon salt.
- Prepare 1 tablespoons sugar.
- It's 2 cups bran.
- Prepare 1/2 cup dates chopped.
- You need 1 egg beaten.
- You need 2 tablespoons melted butter.
HIGH FIBER BRAN MUFFINS (Quick Bread). This bread can be sliced and enjoyed on the go, or served warm or toasted with butter. Could you please share the nutritional information for your Cranberry Quick Bread recipe. I enjoy baking breads, all kinds of breads.
Bran bread (quick) instructions
- Sift together flour baking powder salt and sugar.
- Add bran and dates.
- Blend remaining mixture add butter.
- Pour into greased loaf pan..
- Bake 1 hour at 375.
Bran bread (quick) - As much as I love eating freshly cooked rice, I believe Bran is full of fiber, minerals, and vitamins, it makes hearty wholesome bread that makes you feel. · Lemon Quick Bread - this easy quick bread recipe is bursting with lemon flavor. It's great for dessert or breakfast - with or Moist cinnamon sugar quick bread recipe with swirls of cinnamon sugar. Brown bread is a designation often given to breads made with significant amounts of whole grain flour, usually wheat, and sometimes dark-colored ingredients such as molasses or coffee. Quick breads are moist, flavorful, easy, yeast-free loaves that bake up without a long proofing process. They make a great breakfast, afternoon snack, or school lunchbox treat, and are a great way for. Read Also Recipes