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Paella (seafood rice) See how to make seafood paella, the traditional Spanish rice dish that's loaded with fresh seafood, including shrimp, clams, and calamari. Seafood paella became popular on the sunny beaches of Valencia and Barcelona. This is the pan To make this seafood paella, make sure to start with the right kind of rice.

You can cook Paella (seafood rice) using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Paella (seafood rice)

  1. You need 3 tbs Sofrito.
  2. Prepare 1 packet Sazon.
  3. It's 2 tbs Goya Adobo.
  4. You need 2 cans Goya Squid in oil.
  5. You need 1 can Goya Squid in ink.
  6. You need 12 oz Shrimp.
  7. You need 1 tsp Black Pepper.
  8. It's 1 tbs Parsley Flakes.
  9. It's 1 tbs Salt.
  10. You need 3 tbs Badia Amarillo Yellow coloring powder.
  11. You need 3 cups Rice.
  12. Prepare 6 cups Hot water.
  13. Prepare 1 (4 oz) can of Goya Tomato sauce.

Bomba rice is the grain of. Seafood Paella is the most popular of the Paellas. Its large quantity of mollusks and crustaceans make it very tasty and full of Today adding meats and vegetables to seafood paella has become common. I cooked my seafood paella in a typical paella pan, but you can First thing is first, make sure you use high-quality ingredients to make a great paella, fresh seafood, Spanish round rice and Spanish saffron.

Paella (seafood rice) step by step

  1. In large pot, add all of the squid, shrimp and dry ingredients. Turn on med temp and stir occasionally until hot..
  2. Add the sofrito and can of tomato sauce. Then add the water. Bring to a boil..
  3. Add rice to boiling pot. Sir occasionally until most of the water is boiled out..
  4. Place aluminium foil and a top on the pot and turn the temp down to the lowest setting. Wait 15-20 mins then take the top off. Stir and taste. If rice is soft, it is finished..

Paella (seafood rice) - The Seafood Paella is an item from The Legend of Zelda: Breath of the Wild. It is a curative item that restores Link's health by refilling three Heart Containers. Link can prepare this dish by cooking with any porgy, Hearty Blueshell Snail, Hylian Rice, Goat Butter and Rock Salt in a pot. Paella is a classic Spanish dish of rice cooked with shellfish and seasoned with saffron. Widely acclaimed as the most popular Spanish dish, paella combines saffron-flavored rice with a wide array of additional ingredients, such as seafood, vegetables, or meat. Read Also Recipes