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Healthy wheat cookies Classic gingerbread cookies, made more healthy! These gingerbread cookies are easy to make with whole wheat flour, molasses and coconut oil. Nothing is more delicious than a warm, chewy chocolate chip cookie.

You can cook Healthy wheat cookies using 7 ingredients and 9 steps. Here is how you cook that.


Ingredients of Healthy wheat cookies

  1. It's 1 cup wheat flour.
  2. It's 1/2 cup jaggerey.
  3. It's 1/2 cup butter.
  4. Prepare Coco powder or chocolate sauce.
  5. You need 2 teaspoon milk (optional).
  6. You need 1/2 tsp baking soda.
  7. Prepare 1/2 tsp vanilla essence.

Using whole wheat flour instead of all-purpose makes this a contender for the best-tasting cookie ever! These Healthy Whole Wheat Chocolate Chip Cookies are loaded with whole wheat flour, a touch of brown sugar, coconut oil, egg, and dark chocolate chips. Find healthy, delicious cookie recipes including peanut butter, chocolate chip, oatmeal and sugar cookies. Healthier recipes, from the food and nutrition experts at EatingWell.


Healthy wheat cookies step by step

  1. Take butter (softened but not melted) and jaggery (powdered or cut in small pieces) in a bowl and beat them with hand beater or electric beater until soft and fluffy..
  2. Then add all the dry ingredients such as wheat flour, coco powder, baking soda and vanilla essence as well. Sieve all dry ingredients before adding it..
  3. Make a dough of the same. (If the mixture feels too dry and thick add a spoonful of milk in order to able to make a dough of the same).
  4. Once the dough is made, refrigerate the same for about 10-15 minutes.
  5. Meanwhile preheat the oven at 180 degrees celsius for about 10 minutes..
  6. Put the cookie dough mixture in a piping bag and make small cookies on a greeced baking tray. You can also take a small lemon sized dough ball and press it to form a cookie..
  7. Bake the cookies for about 12-15 minutes..
  8. Note that the cookies won't be hard immediately after baking them. Let the cookies cool down for about 30 to 40 minutes in a room temperature for them to be hardened and crispy..
  9. Drizzle some chocolate sauce and the yummy and healthy cookies are ready to be served.

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