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Baked Apples with Goat Cheese, Honey, and Mint Filled with pecans, cinnamon, raisins, butter, and brown sugar. Put the apples in a baking dish and stuff each apple with the sugar stuffing mixture. In a medium saucepan of salted boiling water, blanch the asparagus until.

You can cook Baked Apples with Goat Cheese, Honey, and Mint using 6 ingredients and 3 steps. Here is how you cook it.


Ingredients of Baked Apples with Goat Cheese, Honey, and Mint

  1. Prepare 3 golden delicious apples, cored & cut in small cubes.
  2. You need to taste powdered cinnamon.
  3. Prepare 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract.
  4. You need 7 oz goat cheese.
  5. Prepare 3 tbsp honey.
  6. You need to taste toasted sunflower seeds.

Learn how to make Roasted Beets with Goat Cheese and Walnuts ! • Baked Goat Cheese "Caprese" - Goat Cheese Baked with Tomatoes and Basil. Roasted Beet Fennel Feta and Mint Salad. That's what these goat cheese, apple and honey tarts—from Apple: Recipes from the Orchard by James Rich—are for. Remove the centers and save for another recipe.


Baked Apples with Goat Cheese, Honey, and Mint instructions

  1. Preheat the oven to 410°F. In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe..
  2. On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes..
  3. Serve warm, with a generous sprinkling of toasted sunflower seeds on top..

Baked Apples with Goat Cheese, Honey, and Mint - Brush the rounds on the baking sheet with the beaten egg and then place a pastry ring on each one. Toasted bread, honey and goat cheese, and fresh seasonal fruit come together in this easy appetizer! Crunchy toasted bread paired with a blend of honey and goat cheese is the perfect match for seasonal fresh fruit. I cannot wait to try these with apple or pear when the weather is cold here! The perfect grain- and gluten-free holiday A mix of tart and sweet apples are peeled, cored, thinly sliced, and added right to the baking dish before being topped with delicious spices like. Read Also Recipes