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How to Make Garlic Herb Cheese Log. First, add your fresh herbs to a medium bowl and whisk to combine. This tasty spread can be prepared a day in advance and refrigerated.
You can cook Garlic Herb Goat Cheese Spread using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Garlic Herb Goat Cheese Spread
- You need 6 oz. goat cheese.
- Prepare 4 oz. cream cheese.
- Prepare 1 green onion.
- You need 4-6 fresh basil leaves.
- It's 2-4 sprigs fresh cilantro.
- It's 1/2 tsp. garlic salt or to taste.
- It's 1/2 tsp. onion powder.
- Prepare 1/4 tsp. parsely or all purpose seasoning.
- You need 1/2 tsp. garlic powder.
Bring it to room temperature before serving. This versatile cheese spread is flavored with a variety of herbs and works as well on sandwiches as it does on crackers. Reviews for: Photos of Garlic and Herb Cream Cheese. I didn't mind the dry herbs just the strong oregano flavor.
Garlic Herb Goat Cheese Spread instructions
- Pre soften goat cheese & cream cheese to room temp.
- Chop onion & fresh herbs very small or mince.
- Thuroughly combine cheeses, herbs & spices and THAT'S IT!.
- ENJOY on your pizza, salad, crackers toast or anything else you want. 😋 I literally made a "Totinos Party Pizza" super delish by putting this on it!.
Garlic Herb Goat Cheese Spread - It would also be good with goat cheese rather than cream. Combine the goat cheese, Greek yogurt, and worcestershire sauce in a bowl. Spread olive oil onto both sides of the salmon. Make cuts/slices into each of the pieces of salmon without cutting through the entire piece. The ultimate easy appetizer, pair this cheese spread recipe with Whipped Goat Cheese Dip with Summer Herbs Read Also Recipes