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Sorry guys, I didn't bake the baguette myself. Techniques Used: Pre-Ferment (Poolish) & Stretch & Fold Method for Bread Making. Baguette is a classic French loaf of bread that is characterized by its long, thin shape and crispy crust.
You can cook French baguette French toast using 9 ingredients and 8 steps. Here is how you achieve that.
Ingredients of French baguette French toast
- It's 1 french bread baguette.
- Prepare 1/4 cup milk.
- It's 1 large egg.
- Prepare 1 dash cinnamon.
- You need 1 dash nutmeg.
- Prepare 1 dash ginger.
- Prepare 1/4 tsp vanilla.
- It's 1 butter.
- It's 1 real maple syrup.
This decadent French toast casserole dish uses a baguette, spices, and pecans for an improved version of the breakfast classic. A decadent baguette French toast casserole dish with an amazingly sweet taste I could die for. We love using vanilla and cinnamon on this twist of a classic French Toast with La Brea Bakery French Baguette. Learn more about our French Baguette at.
French baguette French toast instructions
- heat non-stick griddle to 350, oil in a fry pan as a substitute..
- mix all ingredients in a bowl.
- cut baguette into 1/2" slices.
- dip slices in mixture, turn over, place on griddle.
- after cooking a couple minutes, flip with spatula.
- when second side is finished remove to plate.
- butter and top with real maple syrup.
- enjoy, makes 1-2 servings.
French baguette French toast - You can soak this overnight but the texture will be more like a soufflé. You want the baguette to be stale but not as hard a a rock. You could save scraps in the freezer. I love making French toast with a crusty baguette. The smaller rounds make for a pretty presentation and are also great for little ones. Read Also Recipes