Moonlight Cake (simple, using rice cooker) recipes - On this busy world of ours many individuals find themselves working more hours than they wish to. moonlight cake (simple, using rice cooker) Add the daily commute and the odd after work drink onto the daily schedule and you may see why ready meals have become extremely popular.After a very busy day at the office it is so a lot simpler to place a prepared made meal into the microwave or oven than put together it's to prepare a meal using recent ingredients. All that chopping, peeling and what have you ever, it simply would not seem price it - all you wish to do is chill, watch TV and unwind.

Moonlight Cake (simple, using rice cooker) These meals will make your weeknights way simpler. It's better to make your rice cakes thinner rather than thicker, because they will expand a lot during cooking. To make this process easier, you can press the rice into a simple circular cookie cutter or.

You can have Moonlight Cake (simple, using rice cooker) using 11 ingredients and 4 steps. Here is how you cook it.


Ingredients of Moonlight Cake (simple, using rice cooker)

  1. You need 250 gram flour.
  2. It's 1 whole egg.
  3. Prepare 2 spoons sugar.
  4. Prepare 300 ml fresh milk.
  5. Prepare 1/2 teaspoon baking soda.
  6. It's 1/2 teaspoon baking powder.
  7. It's Pinch salt.
  8. Prepare Additional ingredient:.
  9. It's Butter.
  10. You need Chocholate spread.
  11. You need Shredded cheese.

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Moonlight Cake (simple, using rice cooker) instructions

  1. First, mix all ingredients using mixer or wishked until blended. Then set aside for ± 15 minutes..
  2. Preheat the rice cooker and spread with butter evenly so that it won't stick.
  3. Pour the mixture into the rice cooker and cooked it until the cooking indicator turns off..
  4. Put the moonlight cake on a plate then spread it with butter or and with chocolate spread or and shredded cheese.

Moonlight Cake (simple, using rice cooker) - This cake was sent home from our children's school. It is the simplest, great tasting cake I've ever made. Great to make with the kids, especially for cupcakes. This is by far the simplest and tastiest cake recipe I've ever tried. I like to add a bit extra milk which keeps it soft and moist. Read Also Recipes