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Simple Carrot Cake This is a great carrot cake recipe that is easy to make. It calls for self-raising flour, carrots, walnuts and cinnamon - no other spices, pineapple, raisins, etc. Carrot cake may seem like a cake for a special occasion, but it's wonderful anytime of the year.

You can cook Simple Carrot Cake using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Simple Carrot Cake

  1. It's 2 cups flour.
  2. It's 2 tbsp baking powder.
  3. Prepare 2 tbsp baking soda.
  4. You need 1 cup sugar.
  5. Prepare 3 grated carrots (large).
  6. You need Handful blueberries.
  7. Prepare Handful raisins.
  8. You need 1 cup cooking oil.
  9. Prepare 1 cup butter milk/ mala.
  10. It's 4 eggs (separate the yolk and the whites).

Simple Carrot Cake Recipe - with ingredient substitutions! I have my favorite carrot cake as I'm sure you do too. The thing is that I have several favorites, depending on. This carrot cake cake sets the standard for carrot cakes everywhere.

Simple Carrot Cake step by step

  1. Mix all dry ingredients together (flour, baking powder and soda).
  2. In a separate bowl, mix the wet ingredients (sugar, oil, mala, yolks).
  3. Whisk the egg whites till they have a stiff peak..
  4. Add the wet mixture to the dry mixture and stir till it all comes together- don't over mix. It is okay to have a few lumps..
  5. Pre- heat your oven at 200° c for 15 min..
  6. As the oven is preheating, add your egg whites to the cake batter and softly stir in one direction.
  7. Line your baking pan/ put oil and softly dust with flour. Pour the cake mixture into the pan..
  8. Put pan in oven and reduce heat to 180° C for 20 minutes. Check if it is well done by inserting a tooth pick- it should come out clean with no cake residue..

Simple Carrot Cake - It's deeply moist and filled with toasted pecans. Most of its flavor comes from brown sugar, cinnamon, ginger, nutmeg, and carrots. Although carrot cakes are usually made as round cakes with multiple layers, I like mine simple As with any traditional carrot cake, you can definitely taste the spices in there, yet it's not overly spiced. This Super Simple Carrot Cake is a lovely easy peasy recipe. It is incredibly light and moist and the olive oil gives it an amazing extra dimension. (N. Read Also Recipes