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Simple cupcakes Cream butter and sugar till light and fluffy (make sure the butter is room temp so the mixture doesn't clump). Beat in eggs one at a time. Add flour (mixed with baking powder and salt) alternating with milk beat well; stir in vanilla.

You can cook Simple cupcakes using 10 ingredients and 1 steps. Here is how you cook that.


Ingredients of Simple cupcakes

  1. You need Chocolate Cupcakes!.
  2. It's Ingredients,.
  3. It's 1 cup Maida -.
  4. It's 1/2 cup Melted chocolate -.
  5. Prepare 1 tablespoon Baking powder -.
  6. It's Pinch Baking soda -.
  7. You need 3 Eggs -.
  8. It's 1/2 cup Oil -.
  9. It's 2 tablespoon Coco powder -.
  10. It's 1 cup Sugar (pulverized) -.

These homemade vanilla cupcakes are a certified mood-booster. They're moist, fluffy and topped with a simple buttercream frosting that hits all the right notes. Pour a cold glass of milk or a hot cup of coffee, then dig into one of these cupcakes for complete vanilla bliss. Cream together the butter and sugar until light and fluffy.


Simple cupcakes step by step

  1. Recipe, Beat the eggs in a bowl and add sugar, oil and melted chocolate. Then add all the dry ingredients and then add lining to your cupcake tray. Bake for 12-15 min.

Simple cupcakes - Add the eggs one at a time, beating until smooth between each addition. Sieve flour and mix gradually add into mix. This recipe acts as your Master Cupcake recipe, your Best Cupcake recipe from now on! No matter what flavor you are making you will never need another cupcake recipe again. This cake is fluffy, moist, and sweet, making it the perfect canvas for whatever flavors you and your family crave. Read Also Recipes