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Vanilla (simple eggless cake recipe) Eggless Vanilla Cake: When I posted this eggless vanilla cupcake recipe a few weeks back, I was being asked if it could be baked without the egg replacer powder. So I was looking for another eggless vanilla cake recipe which can be baked with simple ingredients and landed on this one. How to make Basic Eggless Vanilla Sponge Cake Recipe.

You can cook Vanilla (simple eggless cake recipe) using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vanilla (simple eggless cake recipe)

  1. Prepare 1 and 1/2 cups all-purpose flour.
  2. It's 1 - cup sugar.
  3. Prepare 1 - tsp baking soda.
  4. You need 1/2 tsp salt.
  5. Prepare 1 tsp white vinegar.
  6. Prepare 5 Tbsp vegetable oil.
  7. Prepare 1 cup water.
  8. You need 1 and 1/2 tsp pure vanilla extract.

Very soft, moist, tender and fluffy. This is a very simple Eggless Vanilla Sponge Cake and delicious recipe. Egg-less cakes can be tricky as they usually turn out dry and dense and crumble easily. With this Eggless Vanilla Sponge Cake Recipe's step by step photo guide, carefully measured ingredients and detailed explanation of process, making a soft and spongy cake at home is very easy.

Vanilla (simple eggless cake recipe) instructions

  1. Preheat oven to 350 degrees. Mix the flour, sugar, baking soda, and salt in a greased 8″ square (or round…I prefer the round, but I’ve made this in both) baking pan..
  2. Make 3 depressions in the dry ingredients – two small and one large. Pour the vinegar and vanilla in each of the two smaller depressions, and the vegetable oil in the large one..
  3. Pour water over the entire thing and mix until smooth..
  4. Bake on the middle rack of the oven at 350 degrees for 35 minutes. Let it cool, then top with your favorite frosting and enjoy!.

Vanilla (simple eggless cake recipe) - Unlike other Vanilla Cake Recipes, this recipe doesn't use butter or condensed milk. My neighbour had asked for a birthday cake for her son. This cake was sent home from our children's school. It is the simplest, great tasting cake I've ever made. Great to make with the kids, especially for This cake is fabulous! Read Also Recipes