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Roasted Red Potatoes and Chicken Breast View full nutritional breakdown of Roasted Chicken Breast with Red Potatoes and Asparagus calories by ingredient. Add chicken, potatoes, tomatoes, asparagus, basil, garlic and olive oil. Roasted chicken breast is at the top of the list of healthy dinner options and it's definitely not boring when paired with roasted potatoes with peppers, shallots and garlic.

You can have Roasted Red Potatoes and Chicken Breast using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Roasted Red Potatoes and Chicken Breast

  1. Prepare 1 bag small red potatoes.
  2. Prepare Boneless skinless chicken breast.
  3. You need 1/2 box tomato cherry (halved).
  4. You need Mushroom.
  5. It's 100 gram Arugula.
  6. You need Butter.
  7. It's Parmesan cheese.
  8. You need Wheat Flour as nedeed.
  9. It's Olive oil.
  10. It's 5 cloves garlic (grated).
  11. It's To taste chicken powder.
  12. You need To taste salt pepper.

Cut the baby potatoes in half. You can use regular sized red potatoes or even Yukon Gold potatoes. Cover the potatoes with aluminum foil, roast in the oven with the chicken for an hour and a half, also removing the Looking for More Chicken Recipes? We use unpeeled red-skinned potatoes, but also use red bliss, new potatoes, round whites, or Yukon gold, which have a firmer texture than baking potatoes and will yield excellent How to Store and Reheat Roasted Potatoes.

Roasted Red Potatoes and Chicken Breast instructions

  1. Marinade chicken with garlic,olive oil and chicken powder, set aside about 15 minutes.
  2. Prepare for baking dish,Melt butter and wait untill cold down then mix potatoes with melt butter and salt pepper,place potatoes in the bake dish, and bake in the oven with 250 c untill tender..
  3. While waiting for the potatoes,do the same thing for tomatoes and mushroom also arugula, mix them with melt butter and salt pepper.
  4. Heat a pan, add butter,put chicken in the flour and fry untill golden.
  5. Check potatoes, when it gets soft put tomatoes, then mushroom and chicken on the top of potatoes, and bake again about 15 minutes..
  6. After 15 minutes put arugula and parmesan cheese on the top and bake again 1-2 minutes. And done...
  7. Now it is ready to serve 😃🌲🥳.

Roasted Red Potatoes and Chicken Breast - If you're making the potatoes ahead of time, cool completely and cover. Looking for a healthy salad recipe to serve for dinner? One-pan Roasted Chicken And Sweet Potatoes. The secret to juicy Oven Baked Chicken Breast is to add a touch of brown sugar into the seasoning and to So today, I'm sharing my recipe for how I make Oven Baked Chicken Breast. "We can never have too If you're in the mood for potatoes, try this Lemon Potato Salad or a classic Potato Salad. Place the broiler pan and rack with the chicken into the preheated oven. Read Also Recipes