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Sauteed Chicken Breast Sauteed Chicken Breast with Sherried Mushroom Cream SauceBigOven. DIRECTIONS Wash and trim chicken breasts. Learn to make sauteed chicken breast for dinner.

You can cook Sauteed Chicken Breast using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sauteed Chicken Breast

  1. It's 1 large chicken breast butterflied.
  2. Prepare Kosher salt.
  3. Prepare Course black pepper.
  4. You need Olive oil.
  5. You need Soy sauce.

With so many different recipes out there for sauteed chicken breast, it is hard to pick one to use. These chicken breast recipes include oven-fried chicken, satisfying one-dish casseroles, pasta dishes These chicken breasts are sautéed and then finished with tomatoes, capers, lemon juice. We have sautéed chicken breast recipes for every night of the week. From rich and creamy to light and tropical, find a meal everyone will love, here.

Sauteed Chicken Breast instructions

  1. Add Olive oil to a cast iron skillet.
  2. Season both sides of chicken breast with salt and pepper, let sit for about 5 min..
  3. When skillet is hot, lay chicken in turn chicken over then, shake soy on each side for added flavor chicken is done at 165, or when juices run clear..
  4. Add a side dish and, and enjoy.

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