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These waffles are the perfect combination of dessert and breakfast. Dark chocolate zucchini cake batter made into fluffy waffles and topped with butter, maple syrup and vanilla ice cream! Chocolate waffles layered with rich chocolate icing.
You can cook Chocolate Waffle Butter Cake using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chocolate Waffle Butter Cake
- You need 140 gram butter.
- It's 140 gram self raising flour.
- You need 140 gram white sugar.
- You need 2 eggs.
- It's 3 tbsp coconut milk or milk.
- Prepare optional add on.
- Prepare 10 stick chocolate waffle.
Optionally, you can use a small portion of left over batter: pour the small portion of leftover batter into one corner of the waffle maker. Crisp on the outside, light and Pour batter in waffle iron. What is the difference between Belgian waffles and. Super-easy Waffle Cake — layers of chocolate cake waffles with an unbelievably flavorful and creamy vanilla filling.
Chocolate Waffle Butter Cake step by step
- Melt the butter over a plate of hot water then add in sugar and fluffed it up.
- Add eggs and coconut milk and mix well then add in the drives self raising flour and mix well for few minutes.
- Lightly butter the baking tray then pour half the batter and layer some chocolate waffle, then pour the remaining batter and TOP with additional chocolate waffle and bake it at 180 for 35 minutes or longer till toothpick comes out clean.
- Slice it Up And Enjoy.
Chocolate Waffle Butter Cake - With the waffle maker and cake mix I use, I typically get eight good waffles from the batter. We have no trouble finding ways to use up the leftovers! Learn how to make chocolate cake waffles in your waffle iron! These chocolate waffles are easy to make and cook in less than two minutes. Once the waffle iron is hot, grease it with oil and then spoon the cake batter into it. Read Also Recipes