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Brown buns Find the perfect brown bun stock photo. Mix brown sugar and cinnamon in a. are done, drizzle generously with the icing while still warm. Combine brown sugar, cinnamon and butter together. to make sticky buns).

You can have Brown buns using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Brown buns

  1. It's 1 cup all purpose flour.
  2. Prepare 1 cup brown flour.
  3. It's 20 ml oil.
  4. Prepare 1 tsp brown sugar/ honey.
  5. You need 3.5 g yeast.
  6. Prepare 1/2 tsp vinegar.
  7. Prepare Warm water.
  8. You need Sesame seeds/poppy seeds/oats.
  9. Prepare Egg/milk.

This is a list of buns. A bun is a small, sometimes sweet, bread, or bread roll. Though they come in many shapes and sizes, they are most commonly hand-sized or smaller, with a round top and flat bottom. These old-fashioned sticky buns are covered in a decadent caramel glaze and chopped pecans; perfect for weekend breakfasts or dessert.

Brown buns instructions

  1. Sieve the flour and salt into a bowl.
  2. Add sugar and yeast.
  3. Mix water oil and vinegar. Use abit of the water first and add when necessary.
  4. Add the water mixture into the flour and make a dough. Kneed till soft.
  5. Oil the dough and Cover with cling film and let it double..
  6. Knock it down when risen and divide into balls..
  7. Put them in your oiled baking tin and proof them..
  8. Brush the top with egg or milk and sprinkle with sesame seed/poppy seeds and bake on180°c for 20 min or till its done..

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