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You can have Easy Almond Breeze Sugar Cookies using 16 ingredients and 5 steps. Here is how you cook it.


Ingredients of Easy Almond Breeze Sugar Cookies

  1. Prepare 1 cup butter flavored vegetable shortening.
  2. You need 1 1/2 cups sugar.
  3. You need 1 egg.
  4. Prepare 1 teaspoon vanilla.
  5. You need 2 3/4 cups all-purpose flour.
  6. You need 1 teaspoon baking soda.
  7. You need 1/2 teaspoon baking powder.
  8. It's 1/4 teaspoon cream of tartar.
  9. You need 3-4 tablespoons Original Almond Breeze® Almondmilk, divided.
  10. It's Sugar, decorator sugar or sprinkles.
  11. You need Frosting, if desired.
  12. Prepare 4 cups powdered sugar.
  13. You need 3/4 cup vegetable shortening.
  14. It's 1 teaspoon vanilla.
  15. You need 3-4 tablespoons Vanilla Almond Breeze® Almondmilk.
  16. You need Food coloring.

Almond Sugar Cookies - EASY and delicious cut out sugar cookie recipe made with almond meal and flavored with almond extract, vanilla, and orange zest. They are vegan, grain-free, paleo, and have a keto option, too. The Best and Easiest Almond Flour Cookies. These are the cookies I want, and I am.


Easy Almond Breeze Sugar Cookies instructions

  1. Heat oven to 375°F. Line cookie sheets with parchment paper..
  2. In large bowl, beat 1 cup shortening, sugar, egg and vanilla with electric mixer on medium speed until creamy, scraping sides of bowl if necessary. Add flour, baking soda, baking powder and cream of tartar. Mix on low speed until well mixed. Add 2 tablespoons of the Almondmilk and beat until smooth..
  3. Form into 1 1/4-inch balls, using rounded tablespoonfuls of dough. Place 2 inches apart on cookie sheets. Spray flat bottom of measuring cup or drinking glass with cooking spray; dip in sugar. Press each cookie flat, dipping into sugar every other time. If desired, lightly brush tops of cookies with remaining Almondmilk and sprinkle with colored decorator sugar or sprinkles, or leave plain and frost when cooled..
  4. Bake 8 to 10 minutes or until edges start to brown. Cool on cookie sheets 2 minutes. Remove to cooling racks..
  5. In large bowl, beat powdered sugar, 3/4 cup shortening, vanilla and 3 tablespoons of the Almondmilk with electric mixer on low speed until moistened. Beat on medium-high speed until smooth and creamy, adding Almondmilk for desired spreading consistency. Tint as desired with food coloring..

Easy Almond Breeze Sugar Cookies - Easy SUGAR COOKIES recipe that taste great, don't spread, hold their shape, require no chilling and are great for cookie decorating with royal icing! From cakewhiz.com #cookies #christmas #recipes #sugarcookies #cookieexchange. Tender sugar cookies couldn't be easier. Simply roll the dough into balls and flatten. Try our easy sugar cookies recipe now! Read Also Recipes