Trifle recipes - In this busy world of ours many people find themselves working more hours than they would like to. trifle Add the each day commute and the odd after work drink onto the each day schedule and you'll see why ready meals have grow to be very popular.After a very busy day on the office it's so a lot easier to place a ready made meal into the microwave or oven than put together it is to organize a meal utilizing contemporary substances. All that chopping, peeling and what have you ever, it just doesn't seem price it - all you want to do is chill, watch TV and unwind.

Trifle This is a great Fourth of July red, white, and blue dessert. This is my family's favorite summer dessert. 'Tis the season for trifle. The steady layers of fruit and sponge fingers, custard and cream is a must.

You can cook Trifle using 27 ingredients and 5 steps. Here is how you cook it.

Ingredients of Trifle

  1. You need 1 pound round cake.
  2. It's 1 packet strawberry jelly.
  3. Prepare 1 packet banana jelly.
  4. Prepare 1 packet blueberry jelly.
  5. Prepare 2 chikko cut in slices.
  6. You need 2 bananas cut in slices.
  7. Prepare 1 apple cut in slices.
  8. It's 1 tin pineapple chunks.
  9. You need 1 packet cream.
  10. Prepare pieces Chocolate.
  11. It's Handful Chocolate chips.
  12. It's For custard.
  13. It's Half litre milk.
  14. It's 6 tbsp sugar.
  15. It's 2 tbsp vanilla custard powder.
  16. It's For blueberry jelly.
  17. You need 2 cups water.
  18. Prepare 1 packet blueberry jelly.
  19. Prepare 2 tsp sugar.
  20. It's For strawberry jelly.
  21. Prepare 2 cups water.
  22. Prepare 1 packet strawberry jelly.
  23. It's 2 tsp sugar.
  24. You need For banana jelly.
  25. It's 2 cups water.
  26. You need 1 packet banana jelly.
  27. It's 2 tsp sugar.

A cheeky nip of booze doesn't hurt either. This yuletide favourite is made for celebrating. Trifles are extremely versatile which means there's no one way to make them. They can be customised to suit any taste, with flavours ranging from classic fruit jelly and custard to more creative flavours such as a chocolate tiramisu trifle recipe.

Trifle step by step

  1. Cut cake in half. Place cake piece in round plastic mould. Arrange fruits and blueberries jelly. Pour custard. Place strawberry jelly and banana jelly. Pour cream. Top with another cake slice. Drizzle cream. Garnish with chocolate chips, pineapple and chocolate..
  2. For custard: boil half litre milk with 6tbsp sugar. Dissolves vanilla custard powder in milk and pour in boiling milk. Mix well. Cook till custard thick..
  3. For blueberry jelly: boil water with sugar. Add blueberries jelly packet and cook till jelly set. Pour in moulds..
  4. For strawberry jelly: boil water with sugar. Add strawberry jelly packet and cook till jelly set. Pour in moulds..
  5. For banana jelly:boil water with sugar. Add banana jelly packet and cook till jelly set. Pour in moulds..

Trifle - Trifles are a quick, easy, light and popular summer dessert. There are lots of fruit, jelly, custard, cake and cream recipe combinations to choose from. Trifles are generally not very exotic, but they are such a tasty combination of sponge cake, jelly, fruit and creamy custard. Even better, they can be made in stages and feed a small army. I like to set the jelly before adding it to the sponge because I prefer my sponge to be 'spongy' and not soggy. Read Also Recipes