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You can cook Caramel fruit trifle using 13 ingredients and 4 steps. Here is how you cook that.
Ingredients of Caramel fruit trifle
- Prepare For Carmel.
- It's 1 cup Sugar.
- It's For custard.
- You need 1 litre Milk.
- Prepare 4 tbsp Custard.
- Prepare 1 cup Sugar.
- Prepare 1 packets Cream.
- It's Cardamom powder.
- It's For layers.
- You need Fruit cocktail.
- You need Almond soaked in water.
- You need Resins.
- It's Walnuts.
Layer upon sweet layer, trifles make a beautiful dessert for any occasion. Whether it's fruit, pound cake, or chocolate, the choices are endless. Learn how to make Classic Trifle. This easy trifle recipe is made using store bought ingredients and Classic Trifle made with fresh berries, sponge cake and custard.
Caramel fruit trifle instructions
- Boil 0.75 litres milk,add cardamom powder and sugar..
- Mix 0.25 liter milk and vanilla custard powder together. And add in boiling milk.cook it until it bubbles up and turn off the stove. Allow it to cool. Add one packet cream and stir it well..
- Now give one layer of custard in servingdish, then fruit cocktail, and then nuts.Add custard again.Add caramel sugar and cream. Add custard lastly. Garnish it as per your will..
- You will caramelized the sugar in pan and allow it to cool to add in custard.
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