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Trifle pudding This is a great Fourth of July red, white, and blue dessert. This is my family's favorite summer dessert. Trifle recipes Try our terrific trifle recipes and marvel at the wonders of this traditional British pudding.

You can have Trifle pudding using 5 ingredients and 9 steps. Here is how you achieve that.


Ingredients of Trifle pudding

  1. It's 1 cup assorted fruits (banana, kiwi, apple, orange, pomegranate).
  2. You need 1 cup vanilla custard.
  3. It's 1 medium sized basic vanilla sponge cake in cubes.
  4. Prepare 3 tbsp sugar syrup.
  5. Prepare 1/2 cup whipped cream.

Soaked sponge cake, jam, fruit, custard and plenty of cream on top - what's not to love? In a bowl mix all the fruits and put some honey in them for taste. In another bowl bring the vanilla ice cream to room temperature so that it can be easily spread over the cake. Put the strawberry or kiwi crushes in a bowl and make them a bit more liquid by adding some water so that they spread easily over the cake.


Trifle pudding instructions

  1. In a serving glass /jar add the layer of cake.
  2. Then pour the sugar syrup.
  3. Then add the chopped fruits.
  4. Next goes in the preapred custard and make a thick layer of it.
  5. Then spread the whipped cream all over it.
  6. Repeat all the above process.
  7. Garnish with some kiwi, pomegranate and serve chilled.
  8. You can use any fruits of ur choice.
  9. You can use some dry fruits,jelly and choco chips fr garnishing.

Trifle pudding - Trifle is a cold dessert made from thick custard, sponge cake, fruits and jelly. These ingredients are arranged in layers and topped with whipped cream or cherries or nuts or chocolate. This is a perfect recipe for a party and can be prepared even a day before the party. Essentially, a trifle needs a sponge cake soaked in sherry (for adults) or fruit juice (for a nonalcoholic version), a thick layer of creamy custard, and a deep layer of lightly whipped fresh cream. The rest is all about personal preference. Read Also Recipes