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You can cook Whole wheat grain buns using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Whole wheat grain buns
- You need 2 cups whole wheat flour.
- You need 1 tsp yeast.
- Prepare 2 tablespoons honey/2tablespoons sugar.
- You need 1/2 cup melted butter/margarine.
- Prepare 1/2 tsp cinnamon.
- You need Pinch salt.
Whole Wheat Sandwich Bread from Sustainable eats. Use non-dairy milk, vinegar (not whey) and leave out butter as suggested. Whole Wheat Hamburger Buns - Baking Bites. Everybody is interested in whole grain everything these days.
Whole wheat grain buns instructions
- In a bowl, add the yeast to lukewarm water and stir. Add in the melted butter and beat till fluffy..
- In a separate bowl add the flour, cinnamon, sugar, and the pinch of salt and mix. Add in the melted butter and yeast mixture and knead till soft..
- Cover the dough with a warm clean towel and allow to rise for 10minutes. Uncover and knead again for 2minutes. Cut the dough to the size you desire..
- Prepare your baking pan (or your sufuria if you do not have a baking tin). Preheat your oven to 180 degrees and put the buns to cook for 20-25 minutes..
- Ready for breakfast, enjoy and enjoy..
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