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Dabeli recipe -This Katchi dabeli is like a sandwich where stuffing is spicy potato mixture with different chutneys, sev, peanuts and pomegranate seeds. (Kutchi dabeli, Double roti, कच्छी दाबेली, Kachcchi dabeli). Although it originates from Kutch in Indian Gujarat, this filling snack is also enjoyed in other parts of the country. dabeli recipe, how to make dabeli, kutchi dabeli recipe, kacchi dabeli with detailed step by step photos and video. Dabeli or Kacchi Dabeli is a spicy potato mixture combined with onions.
You can have Spicy Kutchi Dabeli using 20 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Spicy Kutchi Dabeli
- You need 500 g boiled potatoes.
- It's 2 tbsp cooking oil.
- You need 8-10 Dabeli buns/ dinner roll.
- Prepare For Dabeli masala:.
- It's 2-3 dry red chillies,.
- It's 1 tbsp coriander seeds,.
- Prepare 1/2 inch cinnamon stick,.
- It's 2-3 cloves.
- Prepare 3-4 ,black pepper,.
- You need 1 star anise, black cardamom,.
- Prepare 1 tsp fennel seeds,.
- It's 1/2 tsp cumin and sesame seeds,.
- You need 2tbsp coconut.
- You need Pinch asafoetida.
- You need 1/2 tsp dry ginger powder.
- You need to taste Salt.
- You need 1 tbsp sugar.
- You need 1/2 lemon juice.
- Prepare For assembling:.
- Prepare As required Sev, finely chopped onions, masala peanuts, tamarind chutney, garlic chutney, coriander leaves, desiccated coconut and pomegranate.
Dabeli is a renowned street food available mainly on the streets of Gujarat and Mumbai! This Indian Burger with a sweet, spicy and tangy potato filling tastes extremely delicious. Then put the dabeli masala in pav & garnish with onion, tomato, masala shing, pomegranate & sev. Kutchi Dabeli popular street food of India.
Spicy Kutchi Dabeli instructions
- In a pan dry roast all the dry whole spices. Let it cool down a bit and then grind into a fine powder. Tip: Add little salt while grinding so that it absorbs the moisture in the masala and you get a fine powder..
- Now in a pan, heat up some oil. Once hot add boiled and smashed potatoes, and the prepared spice mix. You can add the spice mix as the taste you like. Add salt if needed. And add 2 tbsp tamarind chutney. Mix well..
- Transfer the mixture on a plate and spread it so that it cool down..
- Add spicy masala peanuts, pomegranates, onions, coconut and coriander leaves..
- Take a bun, make a slit. Apply tamarind chutney and garlic chutney. Fill it with prepared potato mixture. Roll it in sev..
- You can even roast the buns in oil or butter if you like. Serve this spicy and tasty dabeli for snacks or you can even have it for dinner like me..
Spicy Kutchi Dabeli - Kutchi Dabeli originated from Kutch, Gujarat. Dabeli or Kutchi dabeli or Double Roti (Devnagari: दाबेली - कच्छी दाबेली) is a snack food of India, originating in the Kutch region of Gujarat. It is a spicy snack made by mixing boiled potatoes with a. Dabeli or Kutchi dabeli is a snack food of India, originating in the Kutch region of Gujarat. Dabeli is a kind of Indian Spicy and tangy Burger stuffed with a Potato filling and served with Chutneys at. Read Also Recipes