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You can have #bake eelfish using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of #bake eelfish
- It's 1/2 kg fish.
- You need 1 tsp ginger paste.
- Prepare 1 tsp onion paste.
- It's 1/2 tsp green chilli flakes.
- Prepare 1/4 tsp turmeric powder.
- Prepare 2 tbsp vinegar.
- Prepare 1 tsp coriander powder.
- It's Salt to tast.
- You need 2 tbsp mustard oil.
#bake eelfish instructions
- Cut the head of fish..
- Wash the fish and drain out the water..
- Marinate the fish with all ingredients and rest for some time..
- Take a baking tray and brush it with oil..
- Put the fish in the tray. Add 1 handful green pea and 1-2 red chilli..
- Bake the fish 180°c for 10 minutes..
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