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Lobster Chowder

You can cook Lobster Chowder using 10 ingredients and 8 steps. Here is how you cook that.


Ingredients of Lobster Chowder

  1. You need 8 oz steamed lobster tail,head or claw meat diced.
  2. You need 6 strips bacon cooked n crumbled.
  3. It's 2 med potatoes diced and cooked.
  4. You need 1/2 qt heavy cream.
  5. It's 1/2 qt milk.
  6. It's 3 tbsp butter.
  7. It's 1 tsp flour.
  8. Prepare 1/2 small onion diced.
  9. It's pinch garlic powder.
  10. It's to taste salt n pepper.


Lobster Chowder instructions

  1. In med frying pan melt butter untill golden brown.
  2. Add onions and cook 1 min.
  3. Add flour and wisk to make rue.
  4. Wisk in heavy cream.
  5. Add milk and wisk till cream sauce thickens.
  6. Add salt n pepper to taste.
  7. Add lobster and potatoes and let simmer for 10 min.
  8. Serve in bowls and sprinkle bacon on top and enjoy.

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