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Favorite lunch A hot, gooey, toasted, juicy mozzarella and tomato sandwich. This sandwich just bursts with flavor, and yet it is so simple. What are your favorite international lunch delivery places? (Thai, Turkish, American, etc) And what do you order?

You can cook Favorite lunch using 9 ingredients and 6 steps. Here is how you cook that.


Ingredients of Favorite lunch

  1. You need 250 grams bitter gourd (karela).
  2. It's 2 tomatoes, medium sized.
  3. It's as per taste Salt.
  4. Prepare 1/2 tsp coriander powder.
  5. Prepare 1/4 tsp turmeric powder.
  6. You need 1 tsp chilli powder.
  7. It's 2 green Chillies.
  8. Prepare Some coriander leaves.
  9. It's as required Oil.

If you know any amazing Chinese places please list it too. If you like a place and nothing in particular stands out, that's ok too, just post the place. All your favorites are here, and any of these tried and true recipes will guarantee you a delicious, satisfying lunch. K. also is as a Sunday Roast and is the very heart of British food England's beloved fish and chips are deep-fried in a crispy batter and remain one of the U.


Favorite lunch instructions

  1. Wash bitter gourd take out skin split with knife again wash..
  2. Then wash again and fill little salt in bitter gourd keep aside for 1hour then wash again..
  3. Heat the oil and deep fry it until little golden brown take out from oil and put in some water and boil for 2-3 minutes..
  4. Now take a kadhai pu1 serving spoon oil add cummin seeds after cracking add tomatoes Puri mix it well..
  5. Then add boil bitter gourd all masalas like red chilli powder tarmaric powder coriander powder and little salt chopped green chillies and coriander leaves mix it..
  6. After 1minutes add some water not more than 1cup then slow gas flame.off flame after 1minute.Our bitter gourd curry is ready to serve..

Favorite lunch - Read reviews from world's largest community for readers. LUNCH Hours is Always the BEST Hour of the Day!✩ Read this book. My favorite lunches are often leftovers from the previous night's dinner. If I were going to make these into a sandwich, I might look for ways to repurpose them, slicing leftover meats for example, and. My favourite lunch - how to make vietnamese spring rolss. Read Also Recipes