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Sunday lunch It is when families and friends get together and share good food. A normal Sunday lunch, or 'roast dinner' as it is more often known, consists of a piece of roasted meat, perhaps chicken, beef, pork or lamb, combined on the plate with roast potatoes and a choice of boiled. Sunday's are for a traditional roast with all the trimmings, and Good Housekeeping have triple-tested the There's nothing like getting the family together for a great Sunday lunch with all the trimmings.

You can cook Sunday lunch using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Sunday lunch

  1. It's 1 1/2 kg chicken pieces.
  2. It's 5 roughly chopped onions.
  3. You need 5 tomatoes.
  4. You need 2 tablespoon curd.
  5. You need 1 teaspoon turmeric powder.
  6. Prepare 1 teaspoon red chilli powder.
  7. You need 1 tsp garam masala powder.
  8. Prepare 1 tablespoon jeera dhania (cumin Coriander )powder.
  9. Prepare 1/4 cup garlic.
  10. You need 1 piece ginger.
  11. You need 2 bay leaves.
  12. Prepare 1/2 teaspoon hing/asafoetida.
  13. You need 1 teaspoon jeera/cumin seeds.
  14. It's To taste salt.
  15. Prepare As needed water.
  16. It's As needed mustard oil.
  17. Prepare 1 teaspoon black pepper powder.
  18. Prepare As needed rice.

Sunday lunch: the greatest meal of the week. Here are London's best roasts in pubs and London's best Sunday lunches. If you're looking for a traditional pub roast or a cracking restaurant serving. Easter Sunday lunch often follows a lengthy church service.or a tiring Easter egg hunt, depending Either way, you'll need a hearty lunch to feed your family.

Sunday lunch step by step

  1. Blend onions, garlic, ginger,tomatoes and keep aside. Take a bowl put chicken pieces, curd,turmaric powder, red chilli powder, little salt, jeera dhania powder, garam masala powder, mix with chicken pieces throughly. and keep rest for one hour..
  2. Boil oil in heated kadhai,add bay leaves, jeera and hing,grated garlic saute for two minutes..
  3. Add blended onion mixture mix well. Saute until the gravy is browned and oil comes out from the gravy..
  4. Now put chicken with masala mix.add black pepper powder, saute in high flame, for ten minutes but don't get the gravy is burned,saute continuously until it is thickened..
  5. Add two cups of water mix well cover and cook for fifty minutes till done..
  6. Boil water with rice and strain the water,and keep the cooked rice aside..
  7. Lunch is ready, serve in the serving plate..

Sunday lunch - From classic mains like ham and lamb to. Sunday lunch ideas for entertaining this weekend, from immediate family to a host of friends, including perfect roast chicken, roast goose and miso roast pork. All the Recipes You Need for a Great British Sunday Lunch. Our Sunday roast recipes make the best Sunday dinner ideas. Our expert guide to the perfect Sunday roast: chicken, lamb, pork, beef, veg and trimmings. Read Also Recipes