Veg Ramen noodles with eggs You can make Veg Ramen noodles with eggs use 16 ingredients and 6 step. Here’s how to cook }.

Ingredients cook Veg Ramen noodles with eggs

  1. You Need eggs.
  2. You Need noodles of choice.
  3. You Need ginger garlic paste.
  4. You Need shrimp paste.
  5. You Need soy sauce.
  6. You Need apple cider vinegar.
  7. You Need fish sauce.
  8. You Need cabbage.
  9. You Need carrot.
  10. You Need jhalepeno peppers.
  11. You Need green bell pepper.
  12. You Need pepper.
  13. You Need chilli power.
  14. You Need salt.
  15. You Need mint.
  16. You Need lemon juice.

how to make Veg Ramen noodles with eggs

  1. Pour olive oil in a sauce pan add 1/2 tsp of ginger garlic paste and 1/2 tsp of shrimp paste; cook until ginger garlic paste is golden brown.
  2. Add chooped carrots jhalepeno peppers green bell peppers and cabbage julians; stri fry.
  3. Add 1 tsp of apple cider vinegar, soysauce, lemon juice and patis (fish sauce) stir the mixture for 2 minitues.
  4. Add 3 cups of water let it boil then add noodles of your choice let it cook..
  5. Add salt if required and pepper with 1/2 tsp of red chilli powder..
  6. Add mint leaves and serve with slices of boiled eggs..