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How to Deliciously Boil Edamame

You can have How to Deliciously Boil Edamame using 3 ingredients and 4 steps. Here is how you achieve that.

Ingredients of How to Deliciously Boil Edamame

  1. It's 1 Edamame.
  2. It's 1 Salt.
  3. You need 1 A hand-held fan.

How to Deliciously Boil Edamame instructions

  1. Use kitchen scissors to cut off the ends of the edamame. Cutting off the ends helps them soak up the salt..
  2. Salt the edamame and rub it in. Removing any excess fuzz gives them a fresh color after boiling..
  3. Add salt to plenty of boiling water, and boil the edamame over high heat for 3-4 minutes. Drain in a strainer. (While boiling, sample one, and adjust the boiling time as desired.).
  4. Salt the drained edamame, and use a fan to cool them quickly. Caution: Cooling them by running them under cold water will reduce the flavor..

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