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Hot Chocolate Hot chocolate, also known as drinking chocolate, cocoa, and as chocolate tea in Nigeria, is a heated drink consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water, and usually a sweetener. Hot chocolate may be topped with whipped cream or marshmallows. The original comfort food, there's nothing quite like a mug of hot choccy to warm you from the inside and leave you feeling content.

You can cook Hot Chocolate using 3 ingredients and 4 steps. Here is how you achieve that.


Ingredients of Hot Chocolate

  1. Prepare 3 cup Milk of your choosing/ half & half.
  2. It's 1 tbsp Dark corn syrup + a teaspoon.
  3. You need 1 cup Chocolate chips of your choosing.

In a blender, combine milk and condensed milk. Add cocoa and cornflour and blend until smooth. Transfer to a saucepan and bring to a simmer, stirring until thickened. Stir in brandy then remove from the heat.


Hot Chocolate step by step

  1. Coarsely chop chocolate chips.
  2. Combine ingredients in a medium size pot.
  3. Heat on high and whisk constantly until chocolate is completely melted..
  4. Ladle into cup, add topping, and enjoy!.

Hot Chocolate - Imagine the hot, sweet notes of rich Belgian choc-o-latē (said in a French accent) swirling over your taste buds. You should feel guilty….but you don't! Noway you say…and you would be right! For a more grown-up flavour, this light and creamy cinnamon hot chocolate has a gentle touch of spice to liven the senses. It also calls for dark chocolate and a dribble of honey to sweeten it up. Read Also Recipes