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Now, you can enjoy one of your favorite cold-weather treats. Do you remember your first hot chocolate? Sweet, creamy comfort in a cup.
You can have Classic Hot Chocolate using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Classic Hot Chocolate
- Prepare 1 pinch salt.
- You need 1/3 cup boiling water.
- You need 1/3 cup unsweetened cocoa.
- You need 1/2 cup white sugar.
- Prepare 3 1/2 cup milk.
- It's 1 tsp vanilla extract.
You instantly pegged it the best drink on earth. Chances are you'll feel the same about our version of this classic beverage. This is a dark, rich and classic hot cocoa that's perfect for any snowy afternoon. Also bear in mind that the higher the cocoa percentage of the chocolate you use, the less sweet the drink will be.
Classic Hot Chocolate instructions
- Combine the cocoa, sugar and pinch of salt in a saucepan..
- Blend in the boiling water. Simmer and stir for about 2 minutes. Watch that it doesn't scorch..
- Stir in 3 1/2 cups of milk and heat until very hot, but do not boil!.
- Remove from heat and add vanilla..
- Divide between 3 mugs..
Classic Hot Chocolate - Hot chocolate, also known as drinking chocolate, cocoa, and as chocolate tea in Nigeria, is a heated drink consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water, and usually a sweetener. Hot chocolate may be topped with whipped cream or marshmallows. Hotel Chocolat's Classic Hot Chocolate involves a three-stage cooking method, which demonstrates that you are making something special. Starbucks Classic Hot Cocoa This hot chocolate is a great balance between tart and sweet making it suitable for baking. Remove star anise and cloves from hot chocolate. Read Also Recipes